an princely dynasty. It is split into two branches; the elder is known as the House of Welf-Este or House of Welf (Guelf or Guelph), and the younger, known as the House of Fulc-Este or later simply as the House of Este. The elder branch of the House of Este included the dukes of Brunswick and Lüneburg (1208–1918) and produced Britain's Hanoverian mo

 variety of sauces, though the classic is a meat sauce or Bolognese sauce. Tagliolini is another variety of tagliatelle that is long and cylindrical in shape, not long and flat.
Both tagliolini and tagliatelle are made with egg pasta. The traditional ratio is one egg to one hundred grams of flour.House of Este
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The coat of arms of the House of Este
The House of Este /ˈɛsti/ is a European princely dynasty. It is split into two branches; the elder is known as the House of Welf-Este or House of Welf (Guelf or Guelph), and the younger, known as the House of Fulc-Este or later simply as the House of Este.
The elder branch of the House of Este included the dukes of Brunswick and Lüneburg (1208–1918) and produced Britain's Hanoverian monarchs and one Emperor of Russia (Ivan VI).
The younger branch of the House of Este included rulers of Ferrara (1240–1597), and Modena and Reggio (1288–1796).
Contents  [hide]
1 Origins
2 Elder branch, Guelph, Electors of Hanover
3 Younger branch, the Margraves of Este
4 Austria-Este and the House of Habsburg
5 See also
6 References
7 Further reading
8 External links
Origins[edit]

The origins of the family is from the Roman Attii family that migrate from Rome to Easte,[1] called to the labour of defending Italy against Goths. The first known member of the house was Margrave Adalbert of Mainz, known only as father of Oberto I, Count palatine of Italy, who died around 975. Oberto's grandson Albert Azzo II, Margrave of Milan, (996–1097) built a castle at Este, near Padua, and named himself after it. He had 3 sons from two marriages, two of whom became